Johnsonville Smoked Chicken Italian Sausage and Broccoli Rigatoni
Description
Dinner's on the table in 30 minutes with this rigatoni, sausage, and veggie dish sprinkled with grated cheese.
Ingredients
1 (12 ounce) package Johnsonville Three Cheese Italian Style Chicken Sausage, sliced
12 ounces uncooked rigatoni pasta
3 cups fresh broccoli florets
1 medium red bell pepper, diced
1/2 cup Italian salad dressing
1/4 cup grated Parmesan or Romano cheese
Directions
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In a large saucepan, cook pasta according to package directions. During the last 3 minutes of cooking time add broccoli, continue to cook; drain. Pour into a large serving bowl.
Using the same saucepan, add bell pepper, sausage and dressing; cook and stir until heated through. Pour over hot pasta mixture. Add cheese and toss to coat. Serve.